WHAT: The award winning Punjab Grill by Jiggs Kalra joined the plethora of celebrity- chef restaurants at Marina Bay Sands when it debuted in July 2011. Open for both lunch and dinner, the luxurious 120 seat restaurant serves up a richly diverse array of Northwest Frontier dishes, prepared according to traditional recipes and cooking styles. The first international outpost for this acclaimed establishment features a show kitchen equipped with old-world tandoori clay ovens that churn out succulent marinated meats and homemade breads.
WHY: Culinary buffs should not miss out on this restaurant that pays homage to the richness and complexity of Punjabi dishes in a sumptuous and elegant setting. It is perfect for an evening out with either friends or a significant other.
CONTACT: Telephone (65) 6688-7395